Behind bars: Sparkling Paloma

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Get it at LouVino, Fishers

Ingredients:ND BEHIND BARS 1102 pic

1.5 oz. mezcal

1 oz. grapefruit juice

0.5 oz. lime juice

0.75 oz. simple syrup

3 dashes angostura bitter

Champagne

Lime wedge

Directions:

Shake first five ingredients with ice and strain into a coup glass, then float champagne on top. Garnish with a lime wedge.

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