Get it at Monterey Coastal Cuisine, Carmel
Ingredients:
2 oz. Illegal Mezcal Reposado Tequila
.5 oz. simple syrup
2 dashes chocolate bitters
2 dashes orange bitters
Orange peel
Directions:
Pour tequila, simple syrup and bitters into a beaker. Stir and strain into a rocks glass over 2 ice spheres. Garnish with an orange peel.
