Snapshot: Rize Carmel conducts grand opening and ribbon cutting 


Rize General Manager Kristy Struss, center, cuts the ribbon July 21 to Rize Carmel, 12957 Old Meridian St., Suite 100. Rize is a farm-to-table breakfast and lunch restaurant with several locations in central Indiana. Struss is joined by her staff, Carmel City Councilors Jeff Worrell and Laura Campbell and OneZone Chamber of Commerce President Jack Russell. (Photo by Anna Skinner)