Behind bars: Rooftop Roundabout


Get it at 3UP Rooftop Bar, Carmel

ND 0319 BehindBarsIngredients:

1.5 oz. Damrak gin

.5 oz. demerara simple syrup

1.5 oz. Ruby Red

.5 oz. Aperol

.75 oz. lemon juice

Half of a rosemary sprig


Combine rosemary and demerara simple syrup in a shaker glass and muddle. Add remaining ingredients into shaker, add ice, shake and double strain into a highball glass with ice. Garnish with a rosemary sprig.