Current Publishing
You are at:»»»Behind bars: The Bay Fog

Behind bars: The Bay Fog

0
By on Behind Bars

Get it at Oakleys Bistro, Indianapolis

Ingredients:

1.5 oz. Patron XO coffee liqueur

.5 oz. chai tea syrup

.5 oz Lazzaroni Maraschino

.5 oz. cream

Directions:

Shake, strain into up glass rimmed with cinnamon sugar.


More Headlines

Share.

Current Morning Briefing Logo

Stay CURRENT with our daily newsletter (M-F) and breaking news alerts delivered to your inbox for free!

Select list(s) to subscribe to


By submitting this form, you are consenting to receive marketing emails from: Current Publishing, 30 S. Range Line Road, Carmel, IN, 46032, https://www.youarecurrent.com. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email. Emails are serviced by Constant Contact