Bartender: Josh Emerson at The Melting Pot, 5650 E. 86th St., Indianapolis
Ingredients and directions: Fill a blender with ice. Add 1 ounce Stolichnaya Vanil Vodka, 1/2 ounce Godiva White Chocolate Liqueur, 1/2 ounce White Creme de Cacao, 3 ounces vanilla ice cream and blend until smooth. Pour into a martini glass and garnish with chocolate shavings and contrasting colored wafers (black and white).