Get it at Hotel Tango, Zionsville
Ingredients:
1 oz. gin
.5 oz. rosemary rye
.5 oz. Amer Picon syrup
1 bar spoon cherry juice
1 dash orange bitters
Luxardo Cherry
Directions:
Stir ingredients and serve in a 6 oz. chilled wine glass. Garnish with a Luxardo Cherry.
