A pop-up restaurant concept, One Trick Pony, will open in the Fishers Test Kitchen Nov. 2. Chef Neal Brown created the concept.
One Trick Pony will offer diner-style burgers and fries on the menu. The restaurant will be a temporary addition to the Fishers Test Kitchen. Other restaurants include Korave Korean BBQ, Lil Dumplings Global Street Food and the Signature Table.
The Fishers Test Kitchen has announced it is accepting applications from restaurant-entrepreneurs to take over the food stall at the conclusion of the One Trick Pony pop-up. Applicants will undergo a review process and a finalist will launch a new concept for the Fishers Test Kitchen in early 2021. To submit a restaurant concept, visit fisherstestkitchen.com/chefs/chef-applications/.
One Trick Pony will operate in a state-of-the-art kitchen and storefront with oversight of industry veteran Neal Brown, who also is a consultant to the Fishers Test Kitchen.
“Testing a restaurant concept from startup to exit at (Fishers Test Kitchen) gives us a chance to prove the accelerator model,” Brown stated. “We will continue to seek restaurant concepts to launch in our place in 2021 with the idea of leveraging our lessons learned as an operator at (Fishers Test Kitchen).”
For more, visit fisherstestkitchen.com.