Get it at The Lemon Bar, Zionsville
Ingredients:
1.5 oz. Eighth Day Distillery Gin
.5 oz. rose and vanilla red tea infused vermouth
.5 oz. fresh lemon juice
.5 oz. Luxardo Cherry Syrup
.5 oz. simple syrup
Directions:
Shake ingredients and strain into a champagne glass. Top with soda water and garnish with a Luxardo cherry.
