Where 2 Go & What 2 Get!

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Mark Johnson’s weekly foray into awesome dining

Where to go: Kona Grill

Where it is: 14395 Clay Terrace Blvd., Carmel

When it’s open: Monday through Thursday, 11 a.m. to 10 p.m.; Friday and Saturday, 11 a.m. to 11 p.m., Sunday, 11 a.m. to 9 p.m.

Mark’s take: How about a hip, stylish sushi bar complete with cocktails and happy hour? Sound good? Then take a trip to Kona Grill in Carmel. You’ll find a variety of tasty seafood dishes and a few traditional favorites. Kona Grill offers a soft elegance with a hip atmosphere that will surely fit your plans for a night on the town. Make that reservation for Kona Grill.

What 2 Get: If the Sweet-Chili Glazed Salmon sounds good, that’s because it is. I would also recommend a roll of the sushi, particularly the Shrimp Tempura Roll. As always, a glass of chardonnay adds just the right touch to a seafood adventure.

What’s the cost: Entrees run $13-$33

Reservations: Accepted

Dress: Casual

Want to know more? Visit carmel@konagrill.com or call

317-566-1400. You can also follow Kona Grill on Facebook.

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