Where’s Amy judged the 2017 Edible Books Contest on June 4 along with Carmel Clay Public Library Director Bob Swanay (Carmel), Assistant Director Nancy Newport (Carmel) and Local Chef Justin Brown (Fishers). The decisions were brutal for the judges because every entry had character, secret and special ingredients, style and pizzaz. Everything had to be edible and every young participant was rewarded a special apron for completing the competition. Congrats to all of the talented winners and to the future bakers of America. Support your local library and find out more fun events. For more, visit carmel.lib.in.us.