By Anna Skinner
Wine lovers have another option for after-dinner drinks with Matt’s Wine Bar, adjacent to Matt the Miller’s Tavern in Carmel, having opened earlier this month.
The wine bar features an Eno line wine system which allows for 2, 4 and 6 oz. pours of wine not typically served by the glass.
“Wines typically not offered by the glass because it is high end wine and (glass pours) hurts the integrity of the wine. Being poured by the Eno wine system allows for a perfect pour of the wine,” said Lori Bujazia, director of training. “We have a newly created wine bar that offers open seating in a casual, intimate atmosphere, and it features 24 premium wines not normally found by the glass.”
The 2 oz. pours range from $3.75 to $12.50 a glass depending on the wine, with the 4 oz. pours ranging from $7.50 to $25 and the 6 oz. pours ranging from $11.25 to $37.50. The most expensive pour is the Silver Lake Cabernet.
In addition to the wines, the menu offers cocktails, cheese and charcuterie plates and favorite flatbreads from the Matt the Miller’s Tavern next door. The wine bar is upstairs, and a party/catering room is in the bottom level in the new addition. Construction began for the building approximately three months ago.
“The Carmel crowd is very distinguished,” Bujazia said. “I think the kind of people around this area are really going to fall in love with these delicious wines that you can’t find anywhere. I think it’s just exactly what this space needs.
For more, visit mtmtavern.com.
