Drink: Chocolate Martini
Bartender: Vickie Lenk at Moon Dog Tavern, 4825 E. 96th St., Indianapolis
Ingredients and directions: First, drizzle chocolate syrup in a martini glass. Mix 1 1/3 ounces Godiva Dark Chocolate Liqueur, 1 1/3 ounces Godiva White Chocolate Liqueur and 1 1/3 ounces Absolute Vanilla in a shaker and pour the contents in the glass.
