Commentary by Mark Johnson
Where to go: Bar Louie
Where it is: 1111 W Main St., Suite 140, Carmel
When it’s open: Sunday-Thursday, 11 a.m. to 2 a.m.; Friday-Saturday 11 a.m. to 3 a.m.
Mark’s take: A touch of class but with a casual, friendly vibe is the best way to describe Bar Louie. This restaurant has so much to offer: Comfortable seating, full bar, multiple screens for game day and a great menu loaded with unique choices. Appetizers with a twist as well as classic favorites like flatbreads, burgers and sandwiches are all featured favorites. With the family, with friends or with a date, you’ll enjoy your time at Bar Louie.
What to get: The Drunken Fish and Chips looked and and sounded appetizing, and it was. This beer-battered cod dish is served with fries or tater tots. I opted for fries and Elysian Space Dust was the drink of choice.
What’s the cost: Entrees run $10.99-$13.99.
Want to know more? Call 317-817-0500, visit barlouie.com and like it on Facebook.